EASIEST Fudge EVER...
2 c. sugar
1/2 c. half & half
3/4 c. creamy peanut-butter
1 tsp. vanilla
- Boil sugar & milk for 2 1/2 minutes, meanwhile, lightly spray a 9x9 dish or pan.
- Remove boiler from heat & stir in peanut-butter & vanilla.
- Pour into pan & let cool at least an hour before cutting.
This recipe is sooo amazingly EASY! I have never been able to master making home-made fudge until now(: